E406

Group

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Thickening agent, Gelling agent, Binding agent, Vegan Friendly, Gluten Free & Natural product

 

Application

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Food & beverage, Pharmaceutical and cosmetic. 

 

Origin

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Made from Seaweed in either Europe or Asia

 

Functions

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Agar can be used as a laxative, an appetite suppressant, a vegetarian substitute for gelatin, a thickener for soups, in fruit preserves, ice cream, and other desserts, as a clarifying agent in brewing, and for sizing paper and fabrics

 

Qualities 

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Gracilaria and Gelidium In powder form with different Gel Strengths.

 

Suitable For

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Vegetarians

Lactose free

Vegans

Nut allergy

Coeliac