Food and confectionery goods.
Europe or Asia
They are found to prevent breads and baked goods from crumbling or going stale. In making ice cream it gives it a softer consistency, and in chocolate and confectionery products it prevents fat from crystallizing. Monoglycerides are found in a wide variety of commercial foods including pasta mixes, potato chips, most packaged desserts, salad dressings, margarines and other spreads.
Qualities Product No Pack size
From palm oil 45% 12601 25kg
From palm oil 95% 12602 25kg
From sunflower oil 60% 12606 25kg
From sunflower oil 90% 12609 25kg