Binding Agent, Emulsifier, Hydrocolloid, Stabiliser, Suspension Aid, Thickening Agent
Bakery, Confectionery, Cosmetics, Fine Food, Food, Ice Cream, Pharma, Technical
Middle East – Asia
Thickener and stabiliser in dressings, sauces and icings, emulsifier for lotions, creams and syrups, stabiliser in ice cream and many more.
25 kg net in bags or drums